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Soumis par:  ohegarty
Posté le   Jan 6, 2008

  Chocolate Chip Cookies
1/2 cup sunflower oil 1/2 cup maple syrup 1 free range egg 1/4 tsp vanilla 1/2 cup sweet rice flour 1/2 cup brown rice flour 1/4 cup potato starch 1 tsp xanthan gum 1/2 tsp sea salt 1 tsp baking powder 1/2 cup chopped walnuts/pecans/soaked almonds etc 1 cup dairy free chocolate chips Preheat...... [view]
Soumis par:  ohegarty
Posté le   Jan 6, 2008

  1 Egg Cake (use egg substitute if you wish!)
1 Egg Cake Dry 1/2 C Sorghum flour 1/2 C Sweet rice flour 1/4 C Tapioca starch 1/4 C Potato starch 1 tsp Xanthan Gum 2 tsp gluten free, aluminum free baking powder 1/2 tsp sea salt Wet 3/4 tsp Vanilla (pure) 1 Egg (or 1/8 cup ground flax seed...... [view]
Soumis par:  ohegarty
Posté le   Jan 14, 2008

  Hemp Buckwheat Protein Bread (gluten free)
(adapted from this recipe ) This is very dense but it is quite good toasted with marmite (UK) . Or served with mackerel and fresh greens. I purchased all of the ingredients (except one, noted below) at Karma Food Co-op . Makes: 1 loaf Prep Time: 10 min + rising time Cook Time: 30 min -...... [view]
Soumis par:  ohegarty
Posté le   Jan 22, 2008

  Gluten Free Ginger Drops (Sugar Free and Dairy Free too!)
I adapted this recipe from the recipe I used 30 years ago for the first time. I mixed all of the following using my food processor. I added the flours slowly at the end. 1/4 cup organic sunflower oil 1/4 cup ground flax 1/4 cup ground sesame seed 1/2 cup pitted dates (about 10) 1/2 cup...... [view]
Soumis par:  ohegarty
Posté le   Jan 22, 2008

  Sugar Free Baked Apples: Comfort Food
For each person needing comforting: 1 organic apple, cored Fill the core with a semi dry oat mixture (during the day soak about 1/2 cup oats to one cup boiling water and add about 2 tbsp organic raisins and 1/4 tsp organic ground cinnamon). Pour maple syrup on the core to allow it to...... [view]
Soumis par:  ohegarty
Posté le   Jan 23, 2008

  Gluten Free Buckwheat Hemp Crackers
I found out two things tonight. Firstly...making crackers is not that difficult. And - they are amazing!! And secondly...I need a pastry cutter. I was never much of a pie person but if I'm gonna continue with any more cracker adventures then I'd be better off with one! Gluten Free...... [view]
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