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Sorry nothing tagged here yet!
Sorry nothing tagged here yet!
Sorry nothing tagged here yet!
Posteado por: ohegarty
Publicado el: Mar 15, 2008
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I've been trying to eat *mostly* local during this seeming-to-never-end winter (and fyi: winter is due to end at Mar 20 2008, 05:48 UT - phew). Throughout my life...my nearly 41 years...I have experienced strange cravings for celery. The stranger thing about my current craving is that I've...... [view]
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Posteado por: ohegarty
Publicado el: Feb 20, 2008
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I live in an area that has about an equal ratio of late night barber shops and jerk chicken outlets (and money cashing outlets....). I have yet to determine if any of the jerk chickens are suitable for my tomato free/gluten free diet so, in the past year or so, I've missed the quick and easy...... [view]
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Posteado por: ohegarty
Publicado el: Feb 20, 2008
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I live in an area that has about an equal ratio of late night barber shops and jerk chicken outlets (and money cashing outlets....). I have yet to determine if any of the jerk chickens are suitable for my tomato free/gluten free diet so, in the past year or so, I've missed the quick and easy...... [view]
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Posteado por: ohegarty
Publicado el: Jan 11, 2008
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Organic Beet (raw or cooked) - 1 medium sized root per person, I used raw finely chopped. Organic Chicken (cooked) - one handful per person, I used leftover cold chicken. Organic Squash (cooked) - 1/4-1/3 per person, I used leftover so it was cold but previously baked. Regular Avocado...... [view]
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Posteado por: ohegarty
Publicado el: Jan 13, 2008
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This meal took about 18 minutes to prepare. Why is 18 minutes important? Because that makes this recipe qualify for the Alice's Restaurant 21st century movement (recipes that can be prepped in 18 minutes or so which happens to be the length of the song of the same name). I usually eat...... [view]
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Posteado por: ohegarty
Publicado el: Jan 22, 2008
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Quinoa 1/3 cup organic quinoa per person 2/3 cup organic turkey broth per person (or water or other broth) 1/4 cup chopped onions per person 1 small organic carrot per person 1 stalk organic celery per person Method: Measure quinoa into a heavy saucepan (I use cast iron). Roast the grain...... [view]
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